This recipe is honestly super simple, my grandma makes it, my mom makes it, they’ve taught me how to make it. NOW it’s your turn to learn how to make this super delicious cake cobbler, filled with yummy berries of your choice! Enjoy!
1 cup of sugar
1 cup of self-rising flour
1 cup of milk
½ stick of butter, melted
1 quart of berries (your choice: blueberries, blackberries, etc.;) Directions:
Pour the melted butter into a baking dish and add the quart of berries to the dish.
Mix all of the sugar, the flour, and the milk in a mixing bowl to make the cake batter.
Pour the mixture over the berries in the dish.
Bake at 350 degrees Fahrenheit for one hour.
For a small pan – follow the given recipe
For a medium pan – 1 ½ the given recipe
For a large pan – double recipe And that’s all for this AMAZINGGG cake! Something I like to add to the side of my cake is either some milk or creamy, vanilla ice cream, and it’s to die for! Let me know if you try this recipe out and what you think of it! Happy Baking and God Bless! Keep Smiling, rosepetalsandfaith <3